Cut: Slicing Through the Myths of Circumcision (Institutional Use: University/College)

!±8± Cut: Slicing Through the Myths of Circumcision (Institutional Use: University/College)

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Post Date : Feb 13, 2012 07:16:14 | Usually ships in 1-2 business days

Cut: Slicing Through the Myths of Circumcision (Institutional Use: University/College)

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5 Tips In Choosing The Best Cream Whipper

!±8± 5 Tips In Choosing The Best Cream Whipper

Since the moment cream whippers and soda chargers were introduced in the market, a lot of professional chefs and bartenders found this to be a very useful tool in the kitchen. It does save one more time, effort and money after all.

There are several brands in the market today. You may encounter difficulties in deciding on a good product. Here are some tips in choosing the best cream whipper or soda charger.

Choose Quality over Low-Price

Don't go for the cheapest brand. You may be disappointed with the quality of the hardware of some products. Some complained about the screw caps or nozzle triggers malfunctioning as soon as they use it. Even if it is cheap, you will still be wasting money to get yourself a new one. But don't disregard the inexpensive ones immediately. Some companies have made sure that their products are of good quality despite their low prices. Make sure also that the product you are getting is government-approved.

Professional Brands Do Last Longer

Even if you are just using the cream whipper at home, you still want to have the best results. Professional chefs and bartenders would choose the best brand and so should you. Remember that they use this gadget more often in a day than you would in a month. Although these brands would probably cost more, you can be sure to get real carbonated drinks and richly whipped cream every single time.

Versatility is Important

There are some brands which features flavored Nitrous Oxide. This will only work if you plan to make banana or strawberry-flavored desserts all the time. These kinds of cream whippers will limit your creativity in the kitchen. If you get the simpler version, the possibilities will be endless. Besides, you can always add essences of certain flavors that you want like vanilla or caramel anytime you want to.

Check the Gas Chambers

Most products already offer two Nitrous Oxide Chambers when you buy a set. Some may last a few days depending on how often you use them. Ask the salesman about this or better yet, read the reviews. You can always get extra gas cartridges when you need extra. A box of twenty-four may cost or more. Take note that for cream whippers, you need Nitrous Oxide. On the other hand, Carbon dioxide chargers are used for carbonated drinks.

Size Matters

Cream whippers and soda chargers come in different shapes and sizes. Make sure that you get what you think you may need at home. If you have a small family, maybe half a liter would be enough. If you plan to serve drinks in a party, you will need a bigger canister. Maybe you will have to buy two, even.

If you are planning to get one of these amazing must-haves in the kitchen, you need to learn these important things. You can ask a friend for tips or the chef or bartender of a local restaurant for other tips. Reading reviews on the net will also help you decide.

5 Tips In Choosing The Best Cream Whipper

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Making Mexican Desserts With Cream Cheese

!±8± Making Mexican Desserts With Cream Cheese

Cream cheese is a relatively new invention that was first created in the US in the late 1800s but this tasty soft and unripe cheese eventually made its way south of the border to Mexico. Cream cheese is featured prominently in many mouthwatering dessert recipes ranging from the simple to the complex.

This cheese is actually a combination of cream and milk along with lactic acid. Some brands include guar gum as a stabilizer to create firmness and to allow the cheese to spread better. Guar gum also keeps the cream cheese from crumbling and lengthens its shelf life.

Today you can find a wide variety of flavored cream cheeses available for making desserts including chocolate, blueberry, pineapple, and strawberry. You can also make your own flavored cream cheeses by adding in the ingredients of your choice and then blending together.

Make the most delicious empanadas with softened cream cheese, butter, sugar, and ground cinnamon then fill with strawberries, blueberries, or apple filling for a fruity dish. Also, use cream cheese to create a wonderful frosting for cakes and cookies and other treats.

A simple but incredibly sweet Mexican chocolate cheesecake makes for a wonderful dessert. Use crushed graham crackers for the crust along with melted butter. Then use softened cream cheese, heavy whipping cream, Mexican chocolate, almond, and vanilla extracts, and sugar and mix together then chill for a few hours before serving. You can also garnish your cheesecake with finely chopped walnuts or almonds.

Desserts for the adults with a few dashes of alcoholic beverages are a popular treat especially during the holidays, just be sure everyone knows they are off limits for the younger guests. Margaritas, for example, are the drink most associated with Mexico and you can easily incorporate the beverage into a variety of desserts.

A Bundt style cake with vanilla pudding mix, flavored cake mix, and a few drops of tequila and triple sec along with lime juice will definitely be the hit of any Mexican themed party. In addition, do not forget to ice the Bundt cake with a sugary cream cheese frosting and a few drops of any color food coloring for visual appeal.

Margarita Cheesecake Corn Chips Recipe

What You Need

14 ounce can sweetened condensed milk 8 ounce package cream cheese, softened 1/4 cup tequila 1/4 cup triple sec 6 ounce can frozen limeade concentrate 1 bag large, scoop type corn chips 1 can whipped topping Lime zest for garnish

How to Make It

In a large mixing bowl, combine the can of condensed milk and the softened cream cheese and stir together until mixed well. Add in the alcohol, and the frozen limeade concentrate and stir well.

Spoon 1 tablespoon of the mixture into each corn chip and place on a baking sheet and chill in the refrigerator for at least 2 hours.

Just before the corn chips are done chilling prepare the lime zest to be used as a garnish.

Dab a bit of whipped topping on each chip and sprinkle the lime zest on top just before serving the margarita cheesecake corn chips.

Serves about 12.

Making Mexican Desserts With Cream Cheese

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